Producer
Olivier Coste is a passionate winemaker dedicated to producing sustainable, terroir-driven wines in Languedoc-Roussillon, one of France’s most dynamic wine regions.
Olivier Coste is a very talented winemaker. Since his childhood, Olivier’s favourite places to play have been the vineyards and the family wine cellar at Domaine Montrose, his family’s wine estate founded in 1701 in Pézenas.With this upbringing, Olivier developed a profound attachment to the Languedoc’s terroir and landscape, and later to its wines
Olivier Coste is committed to organic viticulture and environmentally friendly practices, crafting wines that truly represent the Mediterranean lifestyle.
The Olivier Coste Rosé is sourced from organically farmed vineyards, where the warm climate, cooling sea breezes and limestone-rich soils allow Grenache and Cinsault to thrive. These grapes are harvested at night to preserve their delicate aromas and freshness, followed by a gentle vinification process to maintain purity and elegance. Olivier Coste’s dedication to minimal intervention winemaking results in a bright, fruit-forward rosé that is both delicious and sustainable.
Food Pairings
This organic rosé pairs effortlessly with a variety of dishes, making it an excellent choice for warm-weather dining. Enjoy it with:
- Seafood & Shellfish: Grilled prawns, seared tuna, or oysters with a lemon mignonette.
- Mediterranean Cuisine: Niçoise salad, ratatouille, or Provençal-style roast chicken.
- Cheese & Antipasti: Fresh burrata, soft goat cheese, or a charcuterie board.
- Vegetarian Dishes: Roasted red pepper hummus, couscous salad, or grilled zucchini with feta.
Its light, fruit-forward nature also makes it an excellent aperitif or a perfect companion for summer picnics and garden gatherings.
Wine Region
The Languedoc-Roussillon region in southern France is known for its diverse terroirs, sun-drenched vineyards and Mediterranean influences, producing some of the most expressive and approachable wines in the country. With a mix of coastal breezes and limestone-rich soils, this area is perfectly suited for crafting elegant, mineral-driven rosés.
Languedoc is also at the forefront of organic and sustainable winemaking, with many producers, including Olivier Coste, leading the way in eco-conscious viticulture. This ensures that wines from the region not only taste exceptional but also reflect a commitment to biodiversity and environmental responsibility.